Quality Assured by BIOORGANICA
Brinjal Bharta -Popular Punjabi dish
Brinjal bharta is a popular Punjabi dish from the North Indian cuisine. It is made with a mash of roasted eggplant, onions, tomatoes, herbs and spices. The eggplants are roasted or grilled on direct flame or on red hot charcoal which gives them a smoky flavor and taste. Let’s explore…
Ingredients
- Brinjal – 2 -3
- Naturaa Peanut oil – 2 -3 tsp
- Onion – 1
- Tomato – 1
- Coriander leaves
- Red chili powder
- Salt
Preparation
-
Cut the onion, tomato
-
Fry in Naturaa peanut oil of 2 to 3 teaspoons
-
Now roast brinjal on the stove and remove the skin
-
Cut in small pieces then mix with onion and tomato mix
-
Add chili powder and salt
-
Serve it hot with rotla or chapati
Quote
“Humor keeps us alive. Humor and food. Don’t forget food.
You can go a week without laughing.”
–
Related Posts
Featured Products
-
Naturaa Groundnut Oil
₹75.00 – ₹295.00 -
Naturaa Gingelly Oil
₹110.00 – ₹450.00 -
Naturaa Coconut Oil
₹75.00 – ₹285.00
Subscribe to our Newsletter
We publish more tasty & spicy recipes of our Oil-based products. Stay in touch! We will keep you updated.
No posts found!